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Mango Ice Cream

Sunday, November 15, 2009

2 tablets mango peeler
Cup milk
A decent cup of thick
¼ cup sugar

How to prepare: - definitive mango into cubes, leaving some of the pieces aside.
- Mix the mango, milk, sugar and stones in the mixer on high speed. Place mango cubes in the mixture.
- Put it in the cans for ice cream. And put them in the freezer.

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