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Onion Soup

Monday, November 9, 2009

Ingredients:
5 onion (cut into thin wings)
6 cups chicken or meat broth
1 cup cheese grated turkeys
6 pieces rolls or toast slices and toasted
3 tablespoons butter
1 tablespoon vegetable oil
Salt
A fine white pepper

A key point:
All kinds of soup white or light color must Used where a fine white pepper instead of black pepper in order to preserve the color of the soup.

How to prepare:
- Onions, peeled and cut into thin pandemics.
- Put the butter in a pot with a little cooking oil (one tablespoon only) and add the onion until golden brown, stirring constantly.
- Of flour (wheat flour) over the onions and stir until the flour absorbs the butter.
- Add chicken or beef broth to the onion and leave on low heat for half an hour (and still lather that will appear on the surface of soup) and Spicing soup with salt and pepper
- Toasted bread in the oven and pour soup and toasted bread is placed above and sprayed Cheese grated and provide hot.

Shrimp with mushroom

Friday, November 6, 2009

Ingredients:
1/2 kg medium-sized peeled shrimp
1.1 / 2 cup mushroom slices
1 tablespoon chopped fine Coriander
2 pill sliced green onions
2 teaspoon garlic, minced fine
4 tbsp oil
1 tablespoon starch
1 tablespoon minced fresh Jnsbel soft
Salt and pepper

How to prepare:
- wash the shrimp well. Placed in a bowl and season them with salt and pepper ..
- Heated tablespoons oil in a bowl in China have received high heat. Add the shrimp and turn the shrimp until it turns to orange, removed from the bowl.
- Add the rest of the oil and add the garlic, ginger and mushrooms and cooked for one minute. Be a bowl of shrimp and add the green onions and a little salt and pepper. Volatile ingredients well.
- Starch mixed with 1 / 4 cup water in a small bowl. Added to the bowl and turn for 30 seconds to thicken sauce. Add the coriander and volatility. Serve immediately.

Quick Pizza

Wednesday, November 4, 2009

Ingredients:
1 bag toast box
1 cup green olives (Loose seed)
1 cup black olives (Loose seed)
Pepper 2 colors
2 tomatoes (medium size)
2 cups grated mozzarella cheese
Mayonnaise, ketchup

How to prepare:
- cut grain toast one to four small boxes and describe tray in the oven.
- Severing all of the tomatoes and pepper color into thin slices.
- Paint each piece of toast, mayonnaise and then placed it a little ketchup.
- Put a slice of tomato and pepper on each piece of toast.
- Add the olive section, then sprayed Mozzarella.
- Chinese placed in a hot oven for a few minutes.
- Leave the pizza until the cheese golden color and then out of the oven.

Fish soup islands

Sunday, November 1, 2009

Ingredients:
1 onion Section
1 teaspoon garlic Section
2 sticks celery
4-1 kg Thickness of the LES
Pack yogurt
Broth
Salt
Pepper
Latency
2 tablespoons butter
2 carrot, grated

How to prepare:
- We settlement of the fish pieces on steam and then attend a vessel and put the butter.
- We put onions, celery and carrots and then put them to Frying them and spices and leave to the fire for 5 minutes.
- We grind ingredients and add to it the fish pieces and leave for 10 minutes and served with lemon juice.

Spaghetti shrimp

Saturday, October 31, 2009

Ingredients:
1 kilo boiled pasta Asbacti
1,1 / 2 cup peeled shrimp
2 cups Decent whisk
1 / 2 cup green Coriander
2 tablespoons Crushed garlic
Salt and pepper
Bell pepper a small section
4 tablespoons butter

How to prepare:
- prepare a vessel and we put the butter, garlic, pepper, chopped.
- Then we turn the shrimp and spices for 4 minutes.
- And then put the stones until we begin to boil pasta and coriander shoot and made immediately upon completion

Tray tost with meat

Friday, October 30, 2009

Ingredients:
Tost
Mincemeat
Spices
Onion
Garlic
Salt
Cheese means or mayonnaise
Butter

How to prepare:
Tend aspects of toast and cheese liquid paint, mayonnaise, and then stacked in Chinese post-painted with butter.
- And then covering the drive toast with Fillers (meat + onions + salt + garlic + spices), and then put another layer of painted toast cheese and butter.
- And then covering the Chinese paper foil and placed from the top of the oven to be a golden color, then cut

Chicken Baneh with cheese turkey

Ingredients:
1 kg chicks Baneh
turkey grated cheese
Basal bleached
½ cup flour
Half of a cup rusk
2 eggs
Salt - pepper
Wood sticks Dispenser

How to prepare:
Mix chicken with the Albanians, grated onion and a little salt and pepper.
Padding: Chicks pulling onions and uniqueness and placed part of the cheese in half of a piece of chicken after the second half to close the cheese stick, wood fittings.
And then put flour in a pot and eating chicken in the flour to flipping.
Then hit the egg with a little salt and pepper and then Raise Chicks of flour and stir into eggs and then placed in Rusks. The reddening: Apply oil on low heat until potatoes are grilled golden color.

Baneh crunchy chicks

Ingredients:
Chicken Baneh cross section and washed
Onion Bleached
Salt
Pepper
Mustard
Honey
Carey
2 eggs
Rusk and semolina flour mixed together in one vessel

How to prepare:
They put chicken onion, salt, pepper and mustard, honey and curry.
And then taken piece by piece and placed in the egg mixture and then Rusks and semolina flour and fry in oil