Shrimp with mushroom

Friday, November 6, 2009

Ingredients:
1/2 kg medium-sized peeled shrimp
1.1 / 2 cup mushroom slices
1 tablespoon chopped fine Coriander
2 pill sliced green onions
2 teaspoon garlic, minced fine
4 tbsp oil
1 tablespoon starch
1 tablespoon minced fresh Jnsbel soft
Salt and pepper

How to prepare:
- wash the shrimp well. Placed in a bowl and season them with salt and pepper ..
- Heated tablespoons oil in a bowl in China have received high heat. Add the shrimp and turn the shrimp until it turns to orange, removed from the bowl.
- Add the rest of the oil and add the garlic, ginger and mushrooms and cooked for one minute. Be a bowl of shrimp and add the green onions and a little salt and pepper. Volatile ingredients well.
- Starch mixed with 1 / 4 cup water in a small bowl. Added to the bowl and turn for 30 seconds to thicken sauce. Add the coriander and volatility. Serve immediately.