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Blogumulus by Roy Tanck and Amanda FazaniDistributed by CahayaBiru.com

Cinnamon and cocoa cake

Saturday, November 14, 2009


Ingredients:
1,1 / 2 cup sugar
2 cups flour
6 eggs
Bag vanilla
1 / 2 cup of oil
2 Tablespoon cocoa
1 tablespoon cinnamon
1 / 4 cup of raisins

How to prepare:
- hit the oil with the sugar well, then add eggs and beat for 10 minutes, then add the flour, cocoa and cinnamon.
- And then we get a good tray painted with butter and pour the mixture .- and have been heating the oven at 190/200 degrees and put the raisins on the face and then put them in the oven for 35 minutes.

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